Welcome to the Wild Kitchen

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  Adventure into the Kent landscape to find delicious food in secret places ☆ Enjoy a gourmet wild food feast in beautiful surroundings ☆ Return home laden with foraged food & insider plant knowledge.

"There is no better service that you can do for yourself than eat well.  I believe that wild plants and seafood have a major part to play in this pleasure. 

Wild food is everywhere; submerge yourself in nature and find flavours that blossom from a hedge, grow in a rock pool or drop from a branch". 

At The Wild Kitchen, professional forager & chef, Lucia Stuart, will teach you how to feast upon food for free. From oysters to cherries, fragrant flowers, sumptious seaweeds; Autumn berries, wild herbs and leafy greens. 

 Book-a-course 

Tel: +44(0)7810317866  or  01304 369799  


© The Wild Kitchen / Lucia Stuart 2017